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Indulgent pieces of fine
chocolate







Handcrafted pieces of perfection…

Casemir Chocolates have been the makers of quality, hand-made chocolates for nearly 100 years. Our head chocolatier has continued a tradition of chocolate making, spanning three generations of his family.

Tigres – 75% Ganache of Tonka bean and NoisetteManufacturing takes place in the UK and in Belgium under the Casemir name, making nothing but superb quality chocolate.

Casemir recognise the importance of freshness in the making of luxury chocolates. The exacting standards that Casemir implement mean we only use cream, premium cocoa beans and dairy butter ensuring the chocolates are free of artificial flavours, colours and preservatives. These qualities combined with the high degree of craftsmanship result in a velvety smooth chocolate with an intense aroma and flavour.

One of Casemir’s unique qualities is the use of chocolate warmers as the only significant chocolate making machinery. Our chocolate petits fours are carefully handcrafted by being cut on marble and enrobed in chocolate.

In addition to Casemir’s wide range of fine chocolate petits fours, individual chocolates can be specially branded with cocoa butter.

Casemir chocolates are made to order, ensuring uncompromising freshness and premium quality.

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Casemir Chocolates Ltd., Unit 3 Riverwalk Business Park, Riverwalk Road, Enfield EN3 7QN
Tel: 020 8804 1395| Fax: 020 8211 2387 | Email our
Company Registration No. 2987414 | VAT No.707612938

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©Casemir Chocolates Ltd.